For every order of Polenta Fries served at Nosh Kitchen Bar, they will donate $1 to the FEED KIDS campaign to help end child hunger in Maine. #feedkidsmaine
Nosh Kitchen Bar
Chef Jason Loring and the crew at Nosh Kitchen Bar are serious about food and about ending child hunger. Nosh is the home of big, gnarly sandwiches; local, all natural meat and produce; house-cured meats, salami, artisan cheeses, cured fish, fresh veggies, and badass french fries – including their nosh-worthy POLENTA FRIES! Stop by this Congress Street eatery and order thePolenta Fries to feed more than just your craving. You’ll help feed Maine children.
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Join the FEED KIDS movement! If you own or manage a business and would like to become a part of Maine’s FEED KIDS community (or want to learn more) please email Rebecca Dill at FEEDKIDS@fullplates.org.